The Magnificent Book of Vegetables
Alice Hart
Yiayia
Anastasia Miari
Spice Kitchen
Sanjay Aggarwal
Vietnamese Vegetarian
Uyen Luu
Tin to Table
Anna Hezel
Salt and the Art of Seasoning
James Strawbridge
Bao Family
Céline Chung
Flavor+Us
Rahanna Bisseret Martinez
Honey
Amy Newsome
Spaghetti!
Lotta Nieminen
Cook It Wild
Chris Nuttall-Smith
Fish for Dinner
Nathan Outlaw
Tandoori Home Cooking
Maunika Gowardhan
Recipes to Reconnect
Anna Boglione
The North African Cookbook
Jeff Koehler
Pasta for All Seasons
Michela Tartaglia
Anything You Can Cook, I Can Cook Vegan
Richard Makin
Japan
Nancy Singleton Hachisu