Gastronomy of Italy
Anna Del Conte
Consider the Fork
Bee Wilson
Toro Bravo
Liz Crain • John Gorham
The Taste of America
Colman Andrews
New York Cult Recipes
Marc Grossman
D.O.M.
Alex Atala
Smashing Plates
Maria Elia
New Middle Eastern Street Food
Sally Butcher
Champignons
Régis Marcon
The Dal Cookbook
Krishna Dutta
A Love For Food
Daylesford
A Sardinian Cookbook
Giovanni Pilu • Roberta Muir
Ceviche
Martin Morales
One
Florence Knight
Levant
Anissa Helou
Pitt Cue Co
Richard H. Turner • Tom Adams • Jamie Berger • Simon Anderson
Do Grow
Alice Holden
Ginger Pig Farmhouse Cook Book
Tim Wilson • Fran Warde